ROOIBERG STANDARD RANGE

ROOIBERG CHARDONNAY 2019

TASTING NOTE
This vibrant and elegant Chardonnay is gently oaked with French oak staves. It reveals peach blossom and pear-drop aromas, with fresh apple and citrus notes and lingering buttery tones on the aftertaste.

TECHNICAL ANALYSIS
Alc: 14.05 RS: 3.6 pH: 3.37 TA: 5.7 VA: 0.39 SO2: 124 FSO2: 42

CHARACTERISTICS
Type: White
Style: Dry

BLEND INFORMATION
100% Chardonnay

FOOD SUGGESTIONS
Can be enjoyed with crumbed fish, fried calamari, chicken casseroles and roast pork with apple sauce, as well as turkey and veal.

ROOIBERG SAUVIGNON BLANC 2019

TASTING NOTE
This elegant fruity white wine is packed with tropical and passion fruit flavours, a touch of green fig and melon tones and gooseberry whiffs. Supple, juicy mouth feel, with a pleasant lingering finish. A Sauvignon Blanc with a presence.

TECHNICAL ANALYSIS
Alc: 12.20  RS: 6.1  pH: 3.36  TA: 6.0  VA: 0.43  SO2: 113  FSO2: 46

CHARACTERISTICS
Type: White
Style: Dry

BLEND INFORMATION
100% Sauvignon Blanc

FOOD SUGGESTIONS
Enjoy chilled as an aperitif or with fresh oysters, line fish, poultry, light pasta and vegetarian dishes, also goes well with gouda or parmesan cheese.

ROOIBERG CHENIN BLANC 2019

TASTING NOTE
A dry white wine that reveals pleasant pineapple and fruit salad flavours, with some delightful citrus notes and hints of dried apples and musk. Well balanced with a quince-like, fresh, zesty finish.

TECHNICAL ANALYSIS
Alc: 13.03  RS: 4.6  pH: 3.25  TA: 5.4  VA: 0.37  SO2: 119  FSO2: 39

CHARACTERISTICS
Type: White
Style: Dry
Taste: Fruity

BLEND INFORMATION
100% Chenin Blanc

FOOD SUGGESTIONS
Serve with rich seafood dishes such as seared Tuna with balsamic reduction, flame grilled line fish with lemon butter and grilled vegetable or mussels in a creamy white wine sauce, or with quiche, Thai foods or pasta salad.

ROOIBERG PINOTAGE ROSÉ 2019

TASTING NOTE
Floral bouquet with well balanced berry and red cherry flavours which linger on the palate.

TECHNICAL ANALYSIS
Alc: 13.00  RS: 9.6  pH: 3.51  TA: 5.7  VA: 0.42  SO2:104  FSO2: 40

CHARACTERISTICS
Type: Rosé
Style: Sweet

BLEND INFORMATION
100% Pinotage

FOOD SUGGESTIONS
This fresh and fruity Rosé is best enjoyed with chicken salads, paella and sweet and sour dishes.

ROOIBERG COLOMBAR 2019

TASTING NOTE
With its glowing golden-green colour, fresh honey and strong guava bouquet, as well as mouth-filling flavours of tropical fruit, it is a truly enjoyable wine.

TECHNICAL ANALYSIS
Alc: 11.88 RS: 19.0 pH: 3.21 TA: 7.0 VA: 0.44 SO2: 117 FSO2: 40

CHARACTERISTICS
Type: White
Style: Semi Sweet
Body: Light
Taste: Fragrant

BLEND INFORMATION
100% Colombar

FOOD SUGGESTIONS
Eat with a spicy chicken, a tasty pasta dish, or with salads, vegetarian or spicy Eastern dishes.

ROOIBERG BLANC NATURAL SWEET 2019

TASTING NOTE
Elegant, full-bodied natural sweet wine, revealing tropical fruit and attractive whiffs of muscat.

TECHNICAL ANALYSIS
Alc: 10.25 RS: 43.5 pH: 3.43 TA: 5.9 VA: 0.21 SO2: 123 FSO2: 46

CHARACTERISTICS
Type: White
Style: Sweet
Body: Full
Taste: Fruity

BLEND INFORMATION
100% Muscat de Frontignan

FOOD SUGGESTIONS
For drinking on its own as a dessert wine or an excellent partner for desserts such as Malva pudding.

ROOIBERG ROSÉ NATURAL SWEET 2019

TASTING NOTE
An elegant, full-bodied natural sweet wine with a luminous, deep rose petal colour and a satiny texture. It reveals ripe red berries, tropical fruit and candy flavours, with a succulent palate and raspberry whiffs. The pleasant muscat aroma carries through to a lingering aftertaste.

TECHNICAL ANALYSIS
Alc: 11.20  RS: 44.7  pH: 3.54  TA:5.6  VA: 0.34  SO2: 145 FSO2: 41 

CHARACTERISTICS
Type: Rose
Style: Sweet
Body: Full

BLEND INFORMATION
100% Muscat de Frontignan

FOOD SUGGESTIONS
A suitable accompaniment to a variety of foods, including chicken and turkey, and some fish dishes.

ROOIBERG RED NATURAL SWEET 2018

TASTING NOTE
A delicious wine to sip on its own or to serve with strongly flavoured, well-matured cheese. Serve slightly chilled.

TECHNICAL ANALYSIS
Alc: 9.95 RS: 44.5 pH: 3.46 TA: 5.6 VA: 0.42 SO2: 110 FSO2:44

CHARACTERISTICS
Type: Red
Style: Sweet

BLEND INFORMATION
Various

FOOD SUGGESTIONS
Serve slightly chilled. Will complement meat and pasta dishes.

ROOIBERG MOUNTAIN RED 2018

TASTING NOTE
This is ideal for easy everyday drinking and is excellent value for money. A light, fruity blended wine.

TECHNICAL ANALYSIS
Alc: 12.08% RS: 4.6g/l pH: 3.56 TA: 5.4 VA: 0.64 SO2: 94 FSO2: 37

CHARACTERISTICS
Type: Red
Style: Dry

BLEND INFORMATION
25 % Cabernet Sauvignon, 25 % Shiraz, 20 % Pinotage, 20 % Merlot, 10 % Other

FOOD SUGGESTIONS
An ideal companion with BBQ and other red meat dishes. Also lovely with smoked chicken, pasta with cheese, veal marsala or blue cheese

ROOIBERG CABERNET SAUVIGNON MERLOT 2019

TASTING NOTE
Light-coloured, slightly earthy nose, easy glugging. It is a beautiful, complex wine with intense fruit concentration, with red berry flavours. Lingering finish.

TECHNICAL ANALYSIS
Alc: 13.49 RS: 4.8 pH: 3.54 TA: 5.5 VA: 0.52 SO2: 92 FSO2: 37

CHARACTERISTICS
Type: Red
Style: Dry

BLEND INFORMATION
60% Cabernet Sauvignon, 40% Merlot

FOOD SUGGESTIONS
Serve with pork stir fry, venison, grilled lamb, BBQ duck, chicken marsala, stuffed mushrooms, quesidillas or even chocolate truffles – a perfect combination.

ROOIBERG PINOTAGE 2018

TASTING NOTE
Rooiberg Pinotage has an attractive deep colour and the typical full-flavoured style of rich Pinotage. It has a complex cultivar character, mingling well with good woodiness. If enjoyed young, the fruity Pinotage bouquet can be fully appreciated, but it will develop a wide full flavour with further ageing.

TECHNICAL ANALYSIS
Alc: 13.92% RS: 4.2g/l pH: 3.50 TA: 5.5 VA: 0.51 SO2: 111 FSO2: 42

CHARACTERISTICS
Type: Red
Style: Dry

BLEND INFORMATION
100% Pinotage

FOOD SUGGESTIONS
Serve with pork stir fry, venison, grilled lamb, BBQ duck, chicken marsala, stuffed mushrooms, quesidillas or even chocolate truffles – a perfect combination.

ROOIBERG SHIRAZ 2018

TASTING NOTE
This is an elegant and flavoursome Shiraz with typical smoky aromas. The pleasant oak element adds additional flavour to a wine which is already extremely drinkable, but will benefit further from a few years in the bottle.

TECHNICAL ANALYSIS
Alc: 14.46 RS: 4.3 pH: 3.57 TA: 5.5 VA: 0.48 SO2: 111 FSO2: 38

CHARACTERISTICS
Type: Rose
Style: Sweet
Body: Full

BLEND INFORMATION
100% Shiraz

FOOD SUGGESTIONS
Enjoy with an oxtail and boletus stew or rich oxtail and Venison pie. A must with Roast lamb and caper.

ROOIBERG CABERNET SAUVIGNON 2018

TASTING NOTE
This red wine reveals the typical cultivar characteristics, enhanced by maturation in new French oak. Its colour is that of deep garnet and the nose full of lovely berrylike flavours. A medium-bodied wine, it has beautiful depth of character which will ensure successful bottle ageing.

TECHNICAL ANALYSIS
Alc: 13.49 RS: 3.3 pH: 3.43 TA: 5.8 VA: 0.48 SO2: 115 FSO2: 38

CHARACTERISTICS
Type: Red
Style: Dry
Body: Medium

BLEND INFORMATION
100% Cabernet Sauvignon

FOOD SUGGESTIONS
Ideal with red meat, flavourful red pastas, lamb, strong cheeses such as Blue cheese, and dark chocolate.

ROOIBERG MERLOT 2018

TASTING NOTE
Full-bodied, wood-matured red wine. Lots of ripe sweet red fruits with soft tannins on the palate.

TECHNICAL ANALYSIS
Alc: 14.14% RS: 2.1 pH: 3.56 TA: 5.7 VA: 0.51 SO2: 107 FSO2: 38

CHARACTERISTICS
Type: Red
Style: Dry
Body: Full
Taste: Fruity

BLEND INFORMATION
100% Merlot

AGEING POTENTIAL
5 Years

FOOD SUGGESTIONS
Excellent companion for steak or beef, gnocchi, lamb with mint pan sauce, pork with caramelized onions and cheeses like parmesan and camembert.

0